“ This is my favorite sushi restaurant in SF, and we have been going here regularly for decades. It is super low key but the service is attentive, and most of all, the quality of the raw fish is top notch. They have a very creative menu. Our family orders ceviche, hot apple, hamachi jalapeno, and their gyoza. The miso soup is great too. Do yourself and visit this underappreciated gem! ”

“ If you want Michelin star quality bites, do the signature sushi. I know.. it doesn't look like a Michelin star place. That's the point. Each comes with 2 pieces, so you and your partner can try nearly the whole menu. They are all so different and taste is so subjective, there's no "must try" bite. They're all pretty spectacular. You eat every day and maybe 4-5 times a year you will have a bite of food that is truly unique and memorable. I promise you will find that bite here. ”

“ Delicious sushi and creations. Service can be a little slow but otherwise wonderful! ”

“ Godlike food and you will never eat anything even similar anywhere else. You have to try this place, specifically the signature sushi. Spend money be happy ”

“ You simply cannot beat the value at Kabuto. The price top quality ratio is insane as the fish is so fresh, beautifully/thoughtfully presented. It's definitely an authentic experience through and through. It's a small mom and pop shop, so best to make reservations! They are so sweet and kind here. ”

“ I've had the pleasure of dining at Kabuto twice, both times in a group of four, and it has quickly become one of my favorite spots. The restaurant came highly recommended by many locals, and it more than lived up to its reputation. From the moment you step inside, the cozy and intimate atmosphere pulls you in, which is perfect for a relaxed yet elevated dining experience. We made our way down the sushi menu, eager to try everything, and also ordered some specials from the wall. Every dish was fresh and beautifully prepared, but the akamutsu was the standout for me. I'm still dreaming about the 1849 oyster dish, which was simply unforgettable. The service at Kabuto is impeccable. The staff is attentive, knowledgeable, and always ready with great recommendations. The pacing of the dishes was spot-on, allowing us to enjoy each one at the perfect time. And let's talk about the sushi chef! The main chef was not only incredibly skilled but also kind and welcoming, giving off the vibes of the legendary sushi masters of Japan. His passion for his craft was evident in every bite. Kabuto also boasts a fantastic alcohol list. I made sure my food was accompanied with plenty of warm sake and large bottles of Asahi, which paired perfectly with my meal. For anyone seeking an exceptional sushi experience in a cozy, intimate setting, Kabuto is a must-visit. I'm already counting down the days until my next meal here! ”

“ Kabuto, located on Geary Street in the Richmond district, is a knockout when it comes to sushi. As soon as you step inside, you're hit with this awesome Japanese vibe that sets the stage for an epic dining experience. Let's talk sushi. Kabuto doesn't mess around. Each piece is like a championship contender, perfectly crafted and bursting with flavor. From the rich toro to the delicate uni, every bite packs a punch that keeps you coming back for more. The omakase? Total game-changer. The chef's selection of nigiri and sashimi is a slam dunk, showcasing the freshest fish and top-tier skills. The atmosphere at Kabuto is spot-on. It's like stepping into a ring of culinary greatness, with traditional Japanese décor and a vibe that's both laid-back and electrifying. The staff? They're champions too, super friendly and always ready to guide you through the menu or recommend the perfect sake to go with your meal. Sure, the competition might be fierce on Geary Street, but Kabuto stands tall as a true champ. Whether you're a sushi fanatic or just looking to experience top-notch Japanese cuisine, Kabuto delivers a dining experience that's worthy of a victory lap. ”

“ Was taken here for my birthday and sat at the bar. It was such an amazing experience. We didn't have the omakase set, but we got a dragon roll and a couple nigiri. The dragon roll was very fresh and tasty the unagi was so good! The nigiri was amazing. We ordered a seasonal special- cherry blossom trout or sakura masu- and it was so delicious, very delicate in flavor and super fresh. All the fish was so tasty and fresh and they had a lot of unique combinations for their nigiri that I haven't seen at other restaurants before. I really enjoyed the food. The service was incredible and took the dinner to the next level. The wait staff was very quick and efficient and the owner was super friendly. Seeing him make sushi and talking to him made dining at Kabuto feel like an incredible experience. We can't wait to come back! ”

“ Went here for a casual dinner after Valentine's Day. We did not opt for their Valentine's Day omakase menu, but ordered a la carte items instead. We personally felt like that was more worth it. Fish tasted super fresh. Service was impeccable. They were so friendly. Bar seating was a bit cramped, but we did it for the view of the sushi making. They gave us an item on the house that was super delicious, which was a bonus! ”